New snack…

SweetPea’s new favorite snack…

Ezekial bread with avocado and fried egg…

Look at that egg (Omlet’s), done to perfection…

And a little siracha!!!

Another delivery…

Wish they would both start laying so we could share more often…

Lent…

Lent is upon us and Fish Friday’s begin. To begin this Lenten season we are having sesame seared Ahi…

Seared…

Added sesame…

Sliced…

Sprinkled with green onions…

Atop some braised cabbage and brussel sprouts…

And for dessert (nope! didn’t give up sweets!!), a new recipe. I must say it is delicious!!! One of the best banana bread/cakes I’ve made…and it’s healthy!

This Lent is off to a wonderful start…

Bfast, Lunch and Dinner…

So the day started off with Blogilate Pancakes…

and a home made Acai Bowl…

Then for lunch, we moved on to another Acai Bowl…

Then for dinner, lots of delicious veggies!
Butternut squash with sage and cinnamon, braised cabbage with garlic and bacon grease, Brussel sprouts with balsamic vinegar, cauliflower mashed potatoes and simple chicken breasts with salt and pepper.

Juevos Rancheros…

YUM! Left to hike the mountain and look what my little SweetPea made for her daddy for breakfast! I’m just sorry I missed it. Go figure, they didn’t save me a bite :0) Honestly, I wouldn’t have saved them a bite either.

I was told the tortillas were “perfectly” fried!

Din Din…

Trying to use up what I had. This was the result…

So delicious and perfect for a chilly night!